Cinnamon Kitchens of India

Our place is located at the Grand Estancia on the Bangalore Bypass Road in Salem. We are close to the Five Roads area in Narasothipatti, which is a major junction where everything seems to meet. Cinnamon Kitchens of India is the name on the door, and we spend our days preparing food for anyone who stops by. Because we are right on the bypass road, we get a lot of people who are driving between cities and just need a proper meal. The kitchen is always busy, especially around dinner time. We don't have a very complicated menu. We mostly stick to the Indian dishes that people know and like. The dining room is fairly large, so there is usually plenty of space, but it can get noisy when a big group comes in. Our cooks have been with us for a while and they know what they’re doing. We aren't trying to be a fancy five-star place; we just want to make sure the food tastes right and is served hot. Sometimes the service might be a bit slow if we're short-handed, but we do our best to get to everyone. The building is easy to spot from the road, so people don't usually have trouble finding us. It’s just a solid, dependable spot to eat when you’re traveling through this part of Tamil Nadu.