Jyoti Icecream Manufacture Co

Making ice cream at Fort 2 Main is harder work than most people think. We are located at Shop No 68 on Mint Road, right in the middle of all the bustle Near For. Inside, it’s always a bit cold because of the big freezers, which is nice when it’s hot outside. We have these large stainless steel machines that hum all day long. My grandfather started the company, and we’ve kept it going the same way. We don't use those fancy automated lines; it’s a lot of manual checking and pouring. Sometimes the floor gets a bit slippery from the water and ice, so we have to be careful. We make the mixtures in big batches. It smells like milk and sugar in here most of the time. The 2nd Cross area is always crowded with people looking for a quick snack. We mostly sell to the local shops and some small stalls around the city. It’s a lot of heavy lifting, moving the frozen tubs into the delivery vans early in the morning. Sometimes the power goes out and we all panic, but usually, the generator kicks in. It’s not a glamorous job, standing in a damp room with heavy coats on, but seeing the kids enjoy the ice cream outside makes it okay. We’ve been at this Mint Road spot for years and the neighbors know us by the sound of our shutters opening. We just try to make something people like to eat.