Aditya Food Products

We are over here in Shantivan, specifically in the G-201 unit of the Godavari building in Borivli East. It is a quiet enough spot for what we do. Basically, we handle food products, mostly packing things and making sure everything is ready for the local shops. It is a small setup, nothing like those giant factories you see on the news. My family helps out quite a bit. We spend a lot of our time checking the batches. If something doesn't look right, we just don't send it out. It is better that way even if it takes more time. The neighborhood knows us mostly as the people who are always busy with boxes. Sometimes the delivery guys have trouble finding the right gate since there are so many buildings around here. Borivli gets quite humid, so we have to be careful about how we store things in the unit. We aren't trying to become some massive corporation. We just want to make sure the food we put out is good enough for our own kitchen. Mostly we deal with dry goods and some snacks. It gets a bit hectic around the festival seasons when everyone wants things at the same time. We usually just put our heads down and get the work done. It is a simple life, and we like the people we work with every day. Sometimes the smell of spices from the packing room drifts out into the hallway.