Naroo Kitchen Private Limited

Naroo Kitchen is situated out on P. H. Road in Gouparasanallur. Our facility is spread across a few survey numbers, specifically 102/1, 103/1, and 107/5. It is a pretty large spot in the Poonamallee area of Chennai. Being on P. H. Road means we see a lot of traffic pass by every day. The noise of the trucks is something we have just gotten used to over time. Inside, we have our kitchen operations going full tilt most hours of the day. It’s a busy environment with people moving around and things being shifted from one side of the room to the other. We don't have a fancy lobby or a receptionist. If someone comes by, they usually just talk to whoever is closest to the entrance. We focus on the practical side of food preparation. It’s not about having the latest gadgets; it’s about making sure the work gets done and everything stays where it should be. We deal with a lot of bulk orders, so there is always a sense of rushing to meet the next deadline. Sometimes it feels like we are just barely keeping up with the schedule, but we always manage to get through it. We aren't trying to impress anyone with big words or polished stories. We are just a group of people working hard in a big kitchen near the main road. The fans are always running and there is always something that needs to be moved.