Excel Refrigeration & Bakery Equipment

We’ve been here at No. 140 on the Bommasandra Jigani Link Road for a good while now. Most days it’s just the usual grind with the refrigeration units and all the bakery gear. It gets pretty dusty out here on the link road, especially with the trucks constantly passing by our front gate. We spend most of our mornings checking through orders or just moving heavy stuff around the warehouse floor. Most people who drop by are looking for something specific for their kitchens or shops. We don't really do much fancy talk, we just show them what’s in stock. Sometimes the power cuts out and we have to mess with the backup, which is always a bit of a pain. My desk is usually covered in papers and old coffee mugs. We’ve seen the area change a lot since we moved in. It used to be much quieter, but now there's traffic all the time. Our workshop area is where most of the noise happens, with the tools going and the guys talking over the machines. It isn't a quiet place to work, but it gets the job done. We mostly just focus on getting the equipment out the door and making sure it actually works like it’s supposed to. If someone calls, we answer if we’re near the phone. That’s pretty much how things go here day in and day out. Nothing too special about it, just a lot of work and some tired feet by five o'clock.