Our kitchen is located at No.974 on the 1st Cross in the 6th Phase of Sharadadevi Nagar, Kuvempunagar. It’s where everything happens. We spend most of our lives in this space, surrounded by big pots and the smell of whatever we are cooking that day. It isn't a massive industrial facility. It’s a local catering setup that we've run for a long time. Some days it feels like there isn't enough room for all the vegetables we have to chop. We started out small and we’ve mostly stayed that way because it’s easier to manage. We don't have a sales team or anyone to answer the phones in a professional way. Usually, if the phone rings, one of us just wipes their hands and picks it up. The traffic in Kuvempunagar can get pretty bad, so we always worry about getting the food to the events on time. We’ve had a few close calls with the delivery van getting stuck in a narrow lane. Our neighbors know us well because of the smells drifting from our kitchen every morning. We don't use fancy brochures to get work. Most people hear about us from their relatives or neighbors who ate our food at a wedding or a small party. It’s hard work, standing on our feet in a hot kitchen all day, but it is what we know. We don't have a big mission, we just try to get the food out on time. That’s enough for us.
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