Rehmans Gourmet Restaurants Private

We are tucked away at G-80, 2nd Floor in South City-II, right in the Farrukhnagar area of Gurgaon. This is where Rehmans Gourmet Restaurants Private runs from. It’s not a big fancy restaurant floor here; this is more where the behind-the-scenes stuff happens. We spend a lot of time talking about recipes and looking at numbers on the second floor. It gets pretty hot in Gurgaon during the summer, so we usually have the blinds pulled down to keep the sun out. We’ve got stacks of menus and old receipts piled up on the side tables. It is a lot of work running food businesses, and honestly, some days are just stressful with deliveries being late or someone calling in sick. We started this because we liked good food and thought we could make a go of it. We are not some big chain with thousands of employees. It is just a handful of us trying to make sure the kitchens have what they need and the food tastes like it should. Sometimes the traffic in South City-II makes it hard for people to get to us, but we manage. We aren't trying to change the world, just trying to keep the ovens hot and the customers happy with what they get in their boxes. Every now and then we try out a new dish in the small kitchen area we have here.