Ennaar Ice Cream

You can find us at 57-23/45, in the Manjunatha Bhavan building. It is a solid place to work from. We have been here for a while, just doing our thing day in and day out. The building has its quirks, like any older place, but it works for what we do. Running an ice cream spot means you are always worried about the power and the compressors. We spend a lot of time listening to the hum of the machines to make sure everything sounds right. It is not a glamorous job. Most of the time, I have my sleeves rolled up and I am moving heavy tubs around. We don't have a fancy office or a marketing team. It is just me and a couple of helpers. We write our orders down in a notebook and keep track of things that way. People from the area know the address and they just drop by when they need something. We don't go out and try to sell ourselves to everyone. The work speaks for itself, I suppose. It is just a regular life. We wake up, come to Manjunatha Bhavan, and stay until the work is finished. Sometimes that is early, and sometimes it is very late. We just take it as it comes and try to keep things moving. The floors need scrubbing every night, and that is usually my job before I lock up the doors.