Afour Snacks & Savories India Private Limited

We are located on the second floor of GH-12/143 in Paschim Vihar. It’s a bit different from the big industrial zones because it feels a little more like a neighborhood here. Being on the second floor means we get a bit of a breeze if we leave the windows open, which is nice during the summer months. Afour Snacks & Savories is a small operation, and we like it that way. We don't have a huge staff, so everyone ends up doing a bit of everything, whether it's answering the phone or helping with the packing. The space is filled with the smell of spices most days, which you can even smell out on the landing. We have our desks pushed up against the walls to make room for the storage racks in the middle. It’s a bit of a squeeze sometimes when we have a big shipment ready to go, but we manage. We don’t use any fancy software to track things, mostly just notebooks and a simple computer setup. The residents in the area are used to seeing our delivery vans coming and going by now. It’s a practical place to work, and we don’t try to be anything we’re not. Most of our day is spent making sure the savories are prepared and packaged correctly. We usually wrap things up by early evening and head home like everyone else in the area. It’s just a normal business day for us. We try to keep things organized and avoid making too much noise for the neighbors downstairs.