Bawa Caterers Enterprises Pvt Ltd

You can find us near the second roundabout on Factory Area Road. It is a busy industrial kind of spot, not the place you go for a quiet walk. Our kitchen is where everything happens for the business. Usually, from very early in the morning, you can smell the onions frying or the spices being mixed together. We’ve got large pots and pans that are almost always on the stove. There are boxes stacked up in the corner ready for the next event. Our vans are parked outside, often getting loaded up with tiffins or big trays of food. It gets quite hot in the back when all the burners are going at once. We don't have a big fancy office; most of the work is done on our feet. People call us when they have a wedding or a small party at home. We spend a lot of time on the phone checking lists of ingredients and making sure we haven't forgotten the salt or the extra plates. The floors get washed down multiple times a day because things get messy fast with all the cooking. It’s hard work, and by the end of the shift, everyone is pretty tired. We just keep our heads down and cook what’s needed. The road outside is always full of trucks and other workers, so there's a constant hum of engines in the background. Sometimes we share a tea with the guys from the factory next door.