Dish Central

We’re over in Kurla West on M T Street, right by the All India Glass Factory in the Mathur area. The neighborhood is mostly industrial, so there’s always a lot of noise from the factories and trucks moving nearby. Our place is quite simple, just a spot where we handle the cooking and the orders. We don’t have fancy furniture or anything like that. Most of the day is spent managing the kitchen and making sure we have enough ingredients for whatever is on the menu. The heat in Kurla can be quite a lot, and being near the glass factory doesn't help much, so we keep the fans going all day. We see a lot of the workers from the nearby units coming by or passing through the street. The street itself is a bit narrow and can get messy when it rains, but we've been here long enough that it doesn't bother us. We spend a lot of time cleaning up after the lunch rush and getting things organized for the evening. It’s a small team here, so everyone does a bit of everything, whether it’s washing dishes or taking orders. We try to keep a regular schedule, starting early to beat the worst of the afternoon heat. It’s just a normal day-to-day operation where we try to get the work done without too much fuss. There isn't much to see around here, just the usual hustle of the Kurla industrial area.