Shree Food Industry

Shree Food Industry operates out of House No.-1246 in Sector-9. It’s basically a residential area turned into a small workspace for our food stuff. We started out small and stayed that way because it works for us. There’s always a lot of activity in the kitchen area. We spend the mornings prepping and the afternoons packing everything up. It’s not a big factory with machines everywhere, just a couple of us doing the manual work. The neighborhood is quiet compared to the main market, which is nice when you're trying to concentrate. Sometimes we run out of space for the bags, so we have to move things around. It's a bit of a juggle. We don't have a big sign or anything flashy outside. People mostly know us because we’ve been in Sector-9 for a bit. The smell of whatever we’re making usually fills the room, which is the best part of the day. We try to keep things clean and tidy, but when things get busy, it’s a bit chaotic. That’s just part of the job. We don’t really have a sales team. We just talk to people directly. It's a lot of physical work, lifting crates and checking weights, but it keeps us busy. We like the routine of it all. Each day is pretty much the same, but that's fine by us. We just keep our heads down and get the orders ready for whenever they need to go out.