Advent Foodtech

Working out of Office No-219 in Sector-10 is how we spend our weeks at Advent Foodtech. The office is on the second floor so we get a decent view of the street below which is always busy with people going to lunch or heading to other businesses in the building. It is a bit of a tight squeeze sometimes when we have a lot of paperwork or equipment samples lying around the desks. We mostly deal with food technology stuff which means a lot of technical talk and looking at diagrams all day long. The air conditioner in the room makes a weird humming noise that we have just gotten used to over the months. We usually grab tea from the stall downstairs around eleven in the morning. It's a nice break from staring at screens and talking on the phone. Sector-10 is a good place to be because everything is close by but the parking can be a real headache if you arrive even ten minutes late. We aren't a massive company with hundreds of employees so everyone here knows exactly what needs to be done. We just handle the technical side of things and make sure the food processing details are correct for whoever needs them. It's mostly quiet work except for when the phone starts ringing off the hook in the afternoons. We just stay here until the work is finished and then head home like everyone else in the building.