Radhav Natural Spices & Masala

We are Radhav Natural Spices & Masala, and you can find us at 11, Chanakya Estate. We are directly opposite the Jeevanshilp Campus on Garod Road. The estate is a bit of a maze, but we are in one of the smaller units there. We spend our days grinding and mixing different types of masalas. The room is always filled with the sound of the grinders. It’s a very manual process; we have to watch the machines and make sure the mix is right. Our hands are usually stained orange or red by the end of the shift. We don't have a big showroom or anything like that. It’s mostly just a workspace with a lot of stainless steel containers and bags of raw ingredients waiting to be processed. The traffic on Garod Road is always loud, but we’re used to it by now. Sometimes the students from the campus across the street come over out of curiosity because of the smell. We don’t have a lot of fancy equipment, just the basics that get the job done. It’s a lot of hard work and sweating, especially when we’re making the spicy blends during the humid months. We just focus on making the masala and getting it packed up. It's a small, honest operation without any big corporate frills. We like it this way because it keeps things simple and manageable for everyone.