If you are looking for Punjabi Paneer, we are over in Chembur 203. It’s a small place, honestly. We spend our mornings getting everything ready. The smell of fresh milk is always there. It’s a bit damp inside because of all the water we use for cleaning and processing things. Chembur can be a bit smoky sometimes, but inside 203, it’s just us and the paneer. We don't have a big team. It’s just a few of us working together. We wear rubber boots because the floor gets slippery. The slabs are heavy and our arms get tired by the end of the shift. We don't have any flashy posters on the walls. Just the necessities for the job. People come by to pick up their orders and they usually stay for a minute to talk about the weather or the traffic on the highway. We’ve got a big fridge that hums quite loudly all day and night. You get used to the noise after a few minutes of being here. Sometimes we run out of stock early and then we just spend the afternoon cleaning up for the next day. It’s hard work, but it’s what we do here in Chembur. The address 203 is just a simple unit. We don't try to be anything we aren't. We just make the paneer and keep the place running as best as we can. Every day is the same routine.
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