Shri Nath Food Products

Down in Malviya Industrial Area at F-22 A-1, things are always moving. We spend our days making food products, and the air usually smells like whatever we are processing that morning. It’s a bit noisy with the machines running, and you have to speak up to be heard over the hum of the motors. We aren't a giant corporation, just a group of people working together to get the orders filled and out the door. The floor gets washed down every single day, but it’s still an industrial space so it has that look to it. We don't have a fancy lobby or anything, just the production area and a small corner for the books. Most of the people working here have been around for years, so we all know the routine pretty well by now. The trucks come and go from the industrial area gates, and sometimes the traffic is a real mess, especially during shift changes. We focus on the work in front of us. It’s about getting the ingredients right and making sure nothing goes to waste. It gets hot in the summer months, but we just keep the fans going and stay busy. We don’t spend much time worrying about how things look to outsiders. As long as the products are leaving the warehouse and people are satisfied, we feel like we’ve done our part for the day.