Radhey Shyam Bhatia Paneer Wale

Radhey Shyam Bhatia Paneer Wale. You can find us at Raja Park 70. The shop smells like fresh milk and curd every morning. We start very early, usually before the sun is even up, to get the batches ready. The paneer is the main thing we do. We spend hours pressing it and cutting it into blocks. It is messy work and the floor is always a bit wet from the water and whey. We don't have a fancy storefront with big signs. It is just a practical space where we can do our work. People from the neighborhood come by with their own bags and containers. Sometimes we run out of stock by midday if it's a busy festival time, and then we just have to close up early. Raja Park 70 is easy to find if you know the back streets. We have a few big fridges that hum all day long. My clothes usually have a few white spots from the milk splashing. It is just how it is. We don't do any delivery or anything like that, people just walk in. We’ve been in this same spot for a long time. It is a simple life, just making cheese and talking to the neighbors. We don't need any big advertisements. The product speaks for itself when people eat it at home. It’s good and fresh and that’s all that matters. We just keep our heads down and work.