We are situated on the 2nd Floor of Kiran Arcade 100, right on S.D. Road. Being on the second floor means we have to haul everything up and down the stairs or the lift, which can be a bit of a workout. Anand Foods has been operating out of this space for quite some time. It’s a busy building with a lot of other offices, so there’s always people coming and going. Our space is filled with the smell of whatever we are working on that day. It’s not a huge setup, just enough room for the equipment and a couple of tables for packing. We don't have a fancy reception area. If you come in, you’re likely to walk right into where the work is happening. We like it that way because it keeps everything transparent. The team is small, mostly just family and a few helpers who have been with us since the start. We spend our mornings getting the stock ready and the afternoons dealing with deliveries. S.D. Road is always crowded, so we have to plan our timing right to avoid the worst of the traffic. It’s hard work, and the hours can be long, but it’s what we know. We don't worry about being the biggest name in town. We just focus on getting the orders right and keeping the business steady. We have our routines and we stick to them as well as we can.
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