Singh Caterers

Singh Caterers is based out of Sector 21A, specifically at house number 267. It’s more of a home-grown setup than a big commercial factory. We started this because we liked cooking for our own families and it just grew from there. The kitchen is always busy, especially on weekends when everyone seems to have a party. We try to keep things quiet so we don't bother the neighbors too much, but sometimes the clanking of pots is unavoidable. We’ve lived in Chandigarh for a long time, so we know what people around here like to eat. It’s usually simple stuff, nothing too experimental. We spend a lot of time cleaning up after ourselves because my mother is very strict about that. The ingredients are bought fresh every morning from the mandi. We don't like using frozen stuff if we can help it. It’s a lot of work, standing on your feet all day, but it’s satisfying when the food turns out right. We don't have a big sales team. If you want to talk to us, you just come to the door or give us a call. We might be covered in flour or smelling like onions, but we’ll get the job done. This business is just our way of staying busy and being part of the community here in Sector 21. We keep all our delivery boxes stacked by the side gate so they're ready to go.