We are over here at Nandanvan in Pimple Nilakh. It's been a while since we set up shop at S. No. 19. Mostly, it is just us working through the day to get things ready. Pimple Nilakh has changed a lot lately, there are more buildings now and more people walking around. We started Thayir Foods Llp because we wanted to do something with food in our own neighborhood. It gets busy in the mornings. You can hear the traffic from the road while we are inside. Sometimes the deliveries arrive late and we have to scramble to get everything sorted. We don't have a big office or anything fancy, just our space here in Pune. Most of the staff live nearby, so they walk or take the bus. We try to keep things simple and just focus on the food we are making each day. Some days are harder than others when the equipment acts up or the power goes out for a bit. That is just how it goes when you run a small place. We spend a lot of time cleaning up after the rush is over. The address is a bit tucked away, but people find us eventually. It’s a practical setup, nothing too crazy. We just want to make sure the work gets done and the food is ready on time for whoever needs it. It takes a lot of effort to keep the kitchen running smoothly, but we are used to it by now.
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