Simbhaoli Sugars Limited

Working at A-112 in Sector 63, you get used to the noise of the city and the concrete buildings everywhere. Simbhaoli Sugars Limited has this office here, which is a bit different from being out at the actual mills where the cane is crushed. Here, it’s a lot of paperwork and phone calls. You can’t really smell the molasses or the fresh sugar from this desk, but we are always talking about it on the phones. The traffic in Sector 63 is a mess during rush hour, so most of us try to get in early or stay a bit late to avoid the worst of it. We deal with the logistics of moving sugar around and making sure the accounts are sorted out. It’s a lot of spreadsheets and tracking shipments that go all over the place to different vendors. Sometimes people come by looking for the factory, and we have to tell them that this is just the corporate side of things. The tea here is okay, but the snacks are better because people always bring something back from their travels to the countryside. We don’t have any big signs or flashy lights on the building. It’s just a standard block where we keep track of the harvests and the market prices. It gets pretty quiet in the afternoons when everyone is head down in their work, just the sound of keyboards and the AC hum.