Jain Shree Foods

Jain Shree Foods is out in the Sanwer Industrial Area, specifically at No. 14 -B Sector- B. Being in an industrial zone means things start early here. Often, the sun isn't even up when the first people arrive to start the machines. We make various food items, and because we’re in Sector B, we have a lot of space for our production lines. It’s a big operation, but it’s still run by real people who care about what’s going into the packages. The air in the facility usually smells like spices or toasted grains, depending on what we’re making that day. It can get pretty loud and hot, especially during the summer months. We have delivery vans coming in and out all day long, taking our products to shops across the region. We’ve had times when a machine breaks down right in the middle of a big run, and everyone has to pitch in to get things moving again. It’s not a glamorous job. There’s a lot of cleaning and a lot of checking labels to make sure everything is right. But we like being part of the food industry. Sanwer is a busy place, and we’re just one part of it. We don't have a big corporate office; we’re right there on the floor where the work happens. It’s busy, it’s noisy, and it’s what we do every single day without fail.