Anjana Foods is based out of 29-A, Kennedy Valley, right on V.O.C. Street in Muvarasampet. It is a bit of a quiet area compared to the main city roads. We started this because we wanted to do something with food right here in our own neighborhood. The building is just a regular spot that we converted to handle our daily tasks. You can usually smell whatever we are working on if you walk past the gate. It’s a family-run kind of setup. We don't have a big corporate board or fancy titles. Most of us just wear many hats and do whatever needs doing that day. Sometimes that means cleaning the floor and other times it means checking the stock. V.O.C. Street is a nice place to be. We know most of the people who live around Kennedy Valley. They see our delivery van coming and going throughout the week. We don't use much technology, just the basics to keep track of what we buy and sell. The kitchen area is where the real work happens. It gets hot in there during the summer months, but we stay busy. We aren't looking to expand into some giant factory. We like the size we are now. It lets us keep an eye on everything ourselves. If you ever find yourself in Muvarasampet, we are the ones near the corner with the blue door.
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