Nand Sweets

Nand Sweets is at Scf-25 in Vasanth Nagar, Sector 7. We have a decent sized front where we keep the glass cases. Inside those cases, we put all the sweets we make during the day. It’s a lot of manual work, stirring big pots and shaping things by hand. The kitchen is in the back, and it stays pretty warm through the whole shift. We have a few tables out front, but they are usually busy. People in Sector 7 know us because we’ve been in this spot for years. We don't have a corporate office or a marketing team. It’s just the owner and a few workers doing the daily chores. We have to be careful with the storage because things can spoil if we aren't paying attention. The morning starts with the milk delivery and doesn't really slow down until we close at night. We spend a lot of time on our feet. The tile floor is old, and the paint on the walls is peeling a little in the corners, but the place is clean. We don't use any fancy language to describe ourselves. We are just a sweet shop in Vasanth Nagar. We try to keep the Scf-25 unit looking okay from the street. It’s just a normal business like any other on this block. We focus on the work and let the shop speak for itself. There are always dishes to wash and floors to sweep, which takes up more time than you would think.