Anupam Sweets

We’ve been here at Sco 25 in Sector 11 Panchakula for quite a while now. If you walk past Anupam Sweets, you'll probably smell the sugar and ghee before you even see the shop sign. It’s a busy spot, especially in the evenings when everyone comes out for a snack. We don't have fancy decorations or anything like that. The floors get a bit sticky when it’s crowded, but that’s just how a sweet shop is. My father started this place because he liked making traditional mithai, and we just kept going with it. We make the usual stuff—laddoos, barfis, and some savory snacks too. Some days are more hectic than others, especially around the festivals when the line goes out the door. We try to keep up with the orders, but sometimes things run out faster than we expect. The staff knows most of the regulars by name since they’ve been coming here for years. It’s just a simple place to get something sweet. We aren't trying to change the world, just keeping the trays full and making sure the milk is fresh every morning. You can find us right in the middle of the market. Sometimes the parking is a bit of a mess, but people still manage to find their way to us. It's just a regular local shop where we do our work every day and keep the display cases filled.