Jalsa Caterers

We’ve been doing this out of Tilaknagar on Wesley Rd for a while now. It’s a busy spot, and there’s always something bubbling on the stove. Usually, it's just a few of us chopping vegetables or checking the spices before the big orders go out. People around here know where we are because of the smell of the kitchen early in the morning. It’s not a fancy setup, just a practical space where we can get the cooking done right. We started small, mostly just helping out friends, and it kind of grown from there. The kitchen can get pretty hot during the summer months, but we just keep the fans going and get on with it. We handle a lot of rice dishes and traditional stuff that folks in this part of town like to eat. It’s a lot of physical work, lifting heavy pots and making sure everything is packed up tight so nothing spills on the way. We don’t spend much time on the computer or doing paperwork if we can help it. Most of our day is spent on our feet, making sure the food tastes like it should. We’ve seen the neighborhood change quite a bit, but Wesley Rd still feels like home to us. It’s a decent place to work, even if the traffic gets a bit much sometimes. We just focus on the food and try to keep things simple and honest.