Mayur Tent House & Classic Caterers

We are located in the Bariatu area, where we run both the tent side and the catering side of things. It’s a lot to manage sometimes, having to worry about the food and the structure at the same time. We started out small and just stayed here because it’s where we know people. Our storage space is usually packed with everything from cooking gas cylinders to colorful drapes for the wedding stages. We don’t really go in for big marketing or anything. Most of our customers are neighbors or people from just a few streets over. We have a crew that knows how to handle the heavy stuff. It’s a lot of work getting everything loaded onto the trucks and making sure nothing breaks on the way to the site. The kitchen gets really hot in the summers, but the cooks don't complain much. We just try to make sure there’s enough food for everyone and that the tent doesn’t lean too much. We aren't perfect, and things go wrong sometimes, like a late delivery or a missing chair, but we always try to fix it. It’s just us doing what we know how to do. Bariatu is a good place to be, and we’re happy to keep working here year after year. We keep it honest and just do our daily tasks without much fuss.