Jaggi Sweets

We are right in the heart of Adalat Bazar. If you have ever walked through the market, you know how crowded and lively it gets. Jaggi Sweets has been a part of this area for a long time. It is a small shop, but it is always full of activity. The smell of sugar and frying dough is usually hanging in the air around our door. We don't have a big corporate office; it’s just the shop and the kitchen area where we make everything. Adalat Bazar is an old place with narrow lanes and lots of people shouting. It can be a bit overwhelming if you aren't used to it. We spend our days serving the folks who come in and keeping the shelves stocked. There isn't any fancy decor, just some glass cases for the sweets and a few places for people to stand while they wait. Sometimes the floor gets a bit sticky, but we try to keep up with the cleaning as best we can. Working in a bazaar means you know all your neighbors and you see the same faces every day. It is a loud, busy, and honest way to make a living. We don't spend money on advertising or anything like that. People just know we are here because we have always been here. It’s a simple life at Jaggi Sweets. We open up early, stay late, and hope the rain doesn't leak through the front awning too much. It is just us here.