Pizza Hut

We are sitting right there in Janatha Bazar, over in Anjenaya Nagar. Specifically, it’s number 19 in the Ittamadugu area, which is part of Banashankari 3rd Stage in Bangalore. This part of the city is always moving, especially around the bazar. We spend our days making pizzas and getting orders out to the people living around here. It gets really busy on the weekends when everyone in the layout wants a meal. The shop isn't too big, but we manage. I’ve worked here for a while and you get to know the delivery drivers and the regulars who walk in from the nearby houses. It can be a bit chaotic when the phone starts ringing off the hook and the ovens are full, but we just keep at it. It’s a local neighborhood vibe, not like the fancy malls. We deal with the usual Bangalore traffic right outside our door, and sometimes it's hard for the bikes to get through the narrow lanes. We just focus on the dough and the toppings and making sure the boxes go to the right house. It’s a lot of repetition, but it's honest work. The Anjenaya Nagar area has changed quite a bit since I started, with more shops popping up, but Janatha Bazar is still a main landmark for everyone nearby. We are just here doing our job and serving the neighborhood.