Anjanroy Organic Jaggery And Foods Private Limited

Raibag is where we spend most of our time. Specifically, we're at 915D on the Sai Nagar Jalalpur Road in Belgaum. It is a busy spot. We handle a lot of organic jaggery here. If you know Raibag, you know it gets quite dusty around the roads, but we keep our heads down and get the work done. The name Anjanroy Organic Jaggery And Foods Private Limited is on the papers, but to the folks around here, we are just the people working with the sugarcane stuff. Dealing with jaggery is sticky business. It takes a lot of patience to get it right. We started out in this corner of Karnataka because this is where the raw material is. It makes sense to stay close to the source. Our day starts early, usually before the sun gets too hot over Belgaum. There are a few of us here making sure the food items are packed up and ready. It isn't a fancy office with big glass windows. It's just a practical space where we can store things and manage the transport. Sometimes the trucks arrive late, and we have to wait around drinking tea until the loading is finished. That is just how life goes in Raibag. We try to keep the quality decent because people around here talk, and if you do a bad job, everyone knows by the next morning. It is a simple setup on Jalalpur Road. We just keep moving and making sure the jaggery gets out.