Hataini Organic Producer Company Limited

You can find us at Shibcharan Reang’s place in Madhucharan Para. It’s a small village in the Anand Bazar area of Kanchanpur. This whole thing started because a few of us locals wanted to keep our farming simple and natural. We don't have a big fancy sign or a reception desk. Usually, you’ll find someone sitting out front or busy with the bags of produce. Life here in North Tripura moves at its own pace, which is usually quite slow. We spend most of our days dealing with the dirt and the weather. Hataini is just the name we picked to represent the group of producers we’ve got working together. There are plenty of challenges, like getting things transported when the rains hit, but we’ve lived here all our lives, so we know how to handle it. We mostly focus on organic methods because it’s what our parents did, and it seems to work okay for the land. There’s a lot of talking and planning that happens over tea. We don't have any big speeches or grand plans, just the daily routine of planting and checking on the growth. Sometimes the yields are great, and sometimes they aren't; that’s just how it goes when you’re working with nature. We just try to keep things moving along and make sure everyone in the group is doing alright. It’s basic work for basic people who care about their village and their crops.