Sirmore Milk Products

We operate out of 1336, Sector 34-C. It’s a quiet enough part of the sector, and we’ve been here for a good amount of time. The day starts very early for us, usually while most people are still sleeping. You can hear the refrigeration units humming away as soon as you walk in. It’s a cold environment because we have to keep everything fresh, so we usually wear jackets even when it’s hot outside. We have a few delivery vans that come and go throughout the morning. The floor is always a bit damp from the cleaning we do to keep things tidy. We don't have a storefront where you can browse; it’s more of a distribution point for our milk products. We spend a lot of time checking temperatures and making sure the crates are loaded correctly. It’s simple, repetitive work, but it’s important to get it right. The local residents in Sector 34-C probably see our trucks more than they see us. We have a small office area tucked in the corner for the billing, but it’s mostly just storage and cooling space. Sometimes the power goes out, and we have to jump to get the generators running, which is always a bit of a stress. But overall, it’s a steady routine. We aren't doing anything flashy here. We just make sure the milk is ready and the trucks are on their way before the sun is fully up.