Kaushali Catering Consultant

We work out of Raghukul Society in Shahibaug, right across from the Commissioner Office. It is a pretty well-known spot in this part of town. We do not run a restaurant here; instead, we help people figure out how to handle their own catering needs. It is more of a consulting thing. The office is just a room with some tables, some notebooks, and a lot of lists. We spend a lot of time on the phone or meeting with people who are planning big events. Shahibaug is a nice area, but the traffic can get a bit much during office hours. We mostly deal with the logistics of food. How much of this or that do you need for five hundred people? Who is going to cook it? We try to answer those kinds of questions. We are not fancy consultants in suits. We are just people who have spent a lot of time around kitchens and events. We know what usually goes wrong, like running out of water or the stove not working. Our space is quiet most of the time, except when we are debating over a menu or a supplier. We do not have a big sign outside. Most of our work comes from word of mouth in the neighborhood. It is a straightforward business. We help you plan, and then you do the hosting. We stay behind the scenes and make sure the numbers add up so the day goes okay for everyone. (258 words)