Shri Radhe Kulfi

Our little spot is on Bazazan Street in Sadar Bazar, right at 528. If you know anything about Sadar Bazar, you know how tight the lanes are and how many people are always moving around from dawn until dusk. It’s a pretty hectic place to work, but we’ve gotten used to the constant noise and the intense heat over the years we have been here. We mostly specialize in kulfi, which is a big relief for people walking through the market on a hot afternoon. We don’t have a massive menu with fifty different items to choose from. We just stick to a few traditional flavors that we know how to make well. The shop itself is very small, barely enough room for a couple of people to stand inside while we serve the customers right out on the street. We still use old-fashioned methods to keep everything cold and fresh. There’s no fancy seating or air conditioning in our shop; you just grab your kulfi and keep walking or find a small corner to stand in while you eat. We start early in the morning to get everything ready before the big crowds arrive. It’s a simple life, but it keeps us busy and out of trouble. We don’t have a website or any social media. We just rely on the fact that people know we are here on Bazazan Street when they want something sweet. It’s been that way for a long time now.