Fantasy Food Creation

We are set up at B-117 in Sector-64. It’s a typical commercial block where a lot of different things are being made. Fantasy Food Creation is where we spend our whole day. The morning starts with the sound of kitchen equipment being turned on and the smell of whatever we are preparing that day. Sector-64 is a busy place with a lot of people commuting in for work. Our space is organized around the production line, with stainless steel tables and a lot of different containers. It’s not a place for sitting down; everyone is usually moving. We have to keep things very clean, so there is a lot of washing and scrubbing going on throughout the shift. The walls are white and the lighting is bright so we can see what we are doing. We don’t have a big sign or a lobby for guests. Most of our work is about getting the food items created, packaged, and ready to be sent out. The delivery vans come by at specific times, and that’s when the pace really picks up. Sometimes the machines act up or a delivery is late, and we just have to figure it out as we go. It’s a practical, hardworking atmosphere where the focus is always on the next batch. We don’t talk much about theories; we just get the food ready. It’s just how things go at B-117 every single day.