Shivudu Milk Products

We start pretty early here at Shivudu Milk Products. Most days, the sun isn't even up when the first cans arrive at our spot in Kothapally Gori. It’s a quiet place, but things get busy fast. We spend most of our time checking the milk and making sure everything is clean. My hands are usually wet or cold from dealing with the storage tanks. Regonda is where we live and work, so we know most of the people who come by. It's not a fancy setup at all. We have a few machines and some cooling units that hum all day long. Sometimes they make way too much noise, but that’s just how it goes with dairy equipment. We handle the milk, pack it up, and get it ready for the morning. There’s a lot of lifting and carrying heavy crates. My back definitely feels it by the end of the afternoon. We don’t have a big office or anything. Just the work floor and a small space to sit and have some tea. The weather out here in Kothapally Gori can get really hot, so keeping things cool is the main job we focus on. It’s hard work, and sometimes things break down, and we have to fix them ourselves. We just try to get the milk out every morning without any real fuss. It’s what we’ve been doing for a while now at H. No -4-15. It’s a simple life, just focusing on the dairy.