Dishome Foodtech Private Limited

We started Dishome Foodtech Private Limited from a small flat here in Madhukosh Phase III on Sinhgad Road. It’s mostly just a few of us trying to figure out the food tech side of things without making it too complicated. Living and working around S.No. 4/2 has its perks because everything is close by. We aren't a big corporation or anything like that. Just regular people who saw a gap in how food reaches homes and thought we could do something about it. Most days involve a lot of phone calls and laptop work in the living room. It’s quiet in J906, which helps us stay focused. Sometimes it gets messy with all the paperwork piled up on the dining table, but that’s just how it is when you’re building something from scratch. We don't have fancy office furniture or a reception desk. People in the building probably just see us as the neighbors who stay up late. The Sinhgad Road traffic can be a nightmare, so we try to get most of our errands done early in the morning. We just want to make sure the tech part of our business actually works for people who need a meal. It's practical work. No big speeches or hidden agendas here. We just show up every day and try to get the orders and the technology to talk to each other properly. It’s a bit of a learning curve, but we’re getting there slowly.