Mayborn Food Specialities Private Limited

Mayborn Food Specialities Private Limited is based out of 418/C in Thycattussery. It’s a small village area, and our place is just one of the buildings along the road. We do a lot of specialized food work here, which mostly means we spend our time hovering over stainless steel tables and checking scales. The building is simple, with high ceilings to try and keep the heat down. Thycattussery is the kind of place where everyone knows who is working where. We don't have a big reception desk or a waiting room for visitors. Usually, if someone comes by, they just find us in the middle of a task. The daily routine is pretty much the same every week. We get the raw materials in, we process them, and then we spend hours getting the packaging just right. It’s a lot of manual work, and our hands are always busy. The light in the afternoons hits the front of the building, and that’s usually when we are finishing up the last of the day’s work. We don't use a lot of fancy words to describe what we do. We just make food products and try to keep the place running smoothly. It’s a quiet life here, away from the main traffic of the bigger cities. We just stay focused on the work at hand. Most of us have been working here for years now and we know the drill.