Ameeza Foods Llp

Our work happens at KP 11/114A, which is the Karattil house in Kuniyil. We’re located in the Kizhoparamba post area. It’s a quiet place, mostly surrounded by greenery and other homes. We do food stuff here. It usually starts with someone prepping vegetables or checking the dry goods in the morning. We don’t have a corporate office with a receptionist. If you come by, you’ll probably just see one of us in an apron or carrying a box. The Karattil house has plenty of room for us to pack things and keep our supplies. We’ve lived in this area for a long time, so we know all the neighbors. Sometimes the power goes out and we have to wait, but that’s just life here. We don’t use a lot of fancy words to describe what we do. We just make food products that people can use in their own kitchens. It’s a lot of cleaning, chopping, and packing. It’s honest work and it keeps us busy from Monday to Saturday. The air in Kuniyil is usually fresh, which makes the long days a bit easier to handle. We don’t have a big fancy website or a sales team. People just find us by word of mouth or by seeing our name on the packs. We’re just a small team trying to make a living doing something we understand well. It is a humble setup, but it works for us.