Mayur Food Agro Industries

We are located at E-10 in the MIDC area. It is a standard industrial plot where we do all our food and agro processing work. The air around our building often smells like whatever we are processing that day, whether it is grains or other agricultural products. It is a large open space with machines designed for sorting and cleaning. We have a lot of workers who come in from the nearby villages every morning. The work is very physical, involving moving large sacks and making sure the machines are fed correctly. We have to keep the place as clean as possible, which is a constant job in a food industry setting. The MIDC area has its own challenges, like occasional power cuts or issues with the water supply, but we manage to work around them. We spend a lot of time checking the quality of the batches to make sure nothing is spoiled. The trucks arrive in the morning to drop off raw materials and then come back later to pick up the finished bags. It is a busy cycle that keeps us on our feet. We don't have a fancy showroom or any marketing people on site. It is just the production staff and the management working in a small office on the side. We just focus on getting the agro products processed and out the door on time. It is a noisy, busy place but we like the rhythm of it.