Rahman Food Product

We are based out of 1/128 in Kudavasal Taluk. It’s a small operation where we make various food items. The space isn't huge, but it's enough for what we do every day. We start early in the morning when it’s still cool outside. The smell of whatever we are cooking usually fills up the street. Neighbors often pop their heads in to see what’s fresh. We don’t have a big marketing team or anything like that. It’s just us working with our hands and making sure the quality is okay. Some days are really hectic, especially when big orders come in from the local markets. We try to keep things simple and traditional. Kudavasal Taluk is a quiet place for the most part, and we like it that way. Most of our workers live right nearby, so they just walk or bike to the shop. We’ve been at this for a few years now, learning as we go. Sometimes the equipment breaks down and we have to fix it ourselves. It’s part of the job. We focus on local ingredients because they taste better and it’s easier to get them delivered. If you walk past our door, you’ll probably see us busy packing stuff into bags or crates. We take pride in the fact that our food ends up on local dinner tables. It’s not fancy, but it’s honest work.