Bhaskar Ice Cream

It is quite busy here at Bhaskar Ice Cream in the Uluberia Industrial Growth Center. We have been working out of Birshibpur for a while now. The humidity in this part of Uluberia can get pretty bad, especially in the afternoons, so keeping the freezers running at the right temperature is basically a full-time job. We don’t have a fancy office or anything like that. It’s mostly just the production area and where we keep the stock before the trucks come to pick everything up. Most of the guys here live nearby, so we know the area well. It gets loud with the machines going all day, but you get used to it. Sometimes the power cuts out and we have to jump to the generator fast to make sure nothing melts. That is the main worry every single day. We handle a lot of the local distribution around the district. People know where we are because of the big sign near the entrance of the growth center. It’s not a glamorous job, just moving crates and checking batches. We try to keep the floors clean and the inventory moving so nothing sits for too long. My desk is usually covered in delivery slips and handwritten notes about which shop needs what. It’s how we keep track of things. We just do the work and hope the machines stay quiet for once. I guess we will see how it goes today.