Krishna Food Product

We are based over in Singla, just a short walk away from Gandhi Chowk. It’s easy to find us if you’re heading towards the main square. Krishna Food Product started out small and we’ve just stayed that way mostly. The building is simple, nothing too special to look at from the outside. Inside, it’s usually quite busy with whatever we are preparing that day. We don't use big machines for everything; a lot of it is done by hand because that’s how we learned. You can hear the sounds of the town from our windows, especially when there’s a gathering at the Chowk. Sometimes the delivery trucks have a hard time getting through the narrow parts of Singla, so we end up carrying things ourselves. It’s part of the job. We don't really have a big staff, just a few of us who have worked together for a long time. We drink a lot of tea while we work. The floors get swept every evening, but by noon the next day, they’re messy again. That’s just life in a food business. We don’t try to be anything we’re not. We just make what we make and hope people find a use for it. It’s a quiet existence for the most part, except for the busy market days when everyone is out and about near Gandhi Chowk. We keep the doors open for a bit of a breeze when it gets stuffy.