Nandura Khava Utpadan Ani Prakreiyaprakalp Association

We have been running the Nandura Khava Utpadan Ani Prakreiyaprakalp Association for a good while now. Most folks in this part of Nandura just know us as the place for local khava. Our setup is at Shweta Shrikant Shinde’s place, House Number 1048, right in the Aditya Fanse Layout on Weekly Market Road. It gets pretty lively around here on the days the market is open, with plenty of people coming and going. We mostly focus on dairy processing, especially making khava for the local shops and homes. It’s not a fancy factory with a lot of shiny signs. It is just a practical space where we do the work every single day. We spend a lot of time near the pots and the cooling area. It can get hot and the work is a bit repetitive, but that is just how dairy processing goes. We don't have a marketing team writing stuff for us. We just handle the milk that comes in and make sure the khava is ready for whoever needs it for their sweets or cooking. People often just walk up to the house if they need something. We like being part of the local community here near the market. It’s honest, steady work that keeps us all busy from the early morning. Sometimes the machinery is a bit loud, but the neighbors are used to it by now. We just take it one day at a time without overcomplicating things.