Just Bake

Being over here in the Embassy Golf Link Business Park is a bit different from a normal street shop. Most of our customers are coming in from the offices nearby, usually looking for a cake because it’s someone’s birthday in their team. We spend most of the morning decorating and getting the display case filled up. There is always flour on someone’s apron and the smell of vanilla is everywhere. It gets a bit hectic when three or four people want their orders picked up at the same time. We aren't trying to be the fanciest bakery in Domlur, we just keep the ovens going. Sometimes the power goes out or a delivery gets stuck in traffic, and we just have to figure it out as we go. We’ve got a small team here. One person is usually on the phone taking orders while the rest are in the back. We use a lot of cream and chocolate every day. It’s a lot of work standing on your feet all day, but we’re used to it now. Working in a business park means the weekends are actually quieter for us than the weekdays. We just keep things simple and try to make sure the cakes look decent before they go out the door. It’s just a regular bakery job for us, and we are happy to be part of the park community.